Thermostat griddle - 48” - ITG-48 | Kitchen Equipped
    Thermostat griddle - 48” - ITG-48 | Kitchen Equipped
Thermostat griddle - 48” - ITG-48 | Kitchen Equipped
Thermostat griddle - 48” - ITG-48 | Kitchen Equipped
    Thermostat griddle - 48” - ITG-48 | Kitchen Equipped
Thermostat griddle - 48” - ITG-48 | Kitchen Equipped

About

Description

IKON Griddle, gas, countertop, 48" W x 34.4" D, adjustable manual thermostatic control, front lit pilot light, (4) 30,000 BTU U-shape burners, 1" polished steel griddle plate, (4) gas control knobs, double wall insulated sides, welded back & side splash guards, rear flue, removable 3-1/4" grease drawer with weep hole & baffle, 4" wide grease trough, stainless steel cabinet, stainless steel adjustable legs, non-skid feet, 120,000 BTU total, CSA-Sanitation, CSA Star, CSA Flame


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Description

IKON Griddle, gas, countertop, 48" W x 34.4" D, adjustable manual thermostatic control, front lit pilot light, (4) 30,000 BTU U-shape burners, 1" polished steel griddle plate, (4) gas control knobs, double wall insulated sides, welded back & side splash guards, rear flue, removable 3-1/4" grease drawer with weep hole & baffle, 4" wide grease trough, stainless steel cabinet, stainless steel adjustable legs, non-skid feet, 120,000 BTU total, CSA-Sanitation, CSA Star, CSA Flame


DOWNLOAD SPEC SHEET 

Lease Calculator

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Ikon Cooking by Ikon Cooking

IKON COOKING - Thermostat griddle - 48” - ITG-48

Regular price
$2,620.00
Sale price
$2,620.00
Regular price
$5,300.00
Shipping calculated at checkout.
Investor focus research & development value proposition graphical user interface investor. Startup business plan user experience.
Investor focus research & development value proposition graphical user interface investor. Startup business plan user experience.
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At Restaurant Equipped, we specialize in providing a comprehensive range of equipment and supplies for the foodservice industry. We offer solutions for restaurants, cafes, bars, and other commercial kitchens, focusing on high-quality products that meet the specific needs of the foodservice sector.


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