About

Description

The Glacier GCB-60 60" 2-Drawer Refrigerated Chef Base is a top-tier refrigeration solution tailored for professional chefs and kitchen managers. This unit features two spacious drawers, offering ample storage for ingredients and supplies, while also serving as a practical base for food preparation. Its robust construction and reliable refrigeration system make it an essential addition to any commercial kitchen.

Designed with advanced technology and high-quality materials, the Glacier GCB-60 ensures efficiency and durability. The exterior is crafted from heavy-duty stainless steel, providing both resilience and a sleek, professional appearance. The interior boasts an aluminum back and stainless steel floor, facilitating easy cleaning and maintenance. The powerful, energy-efficient compressor maintains consistent temperatures, keeping your ingredients fresh and readily available.

Beyond its refrigeration capabilities, the Glacier GCB-60 doubles as a versatile prep station. Its 60-inch width and 28-inch depth make it an ideal fit for tight spaces while providing a substantial work surface. The reinforced stainless steel countertop supports up to 800 lbs, accommodating heavy-duty use. Four heavy-duty casters, including two with locking mechanisms, offer ease of mobility and stability in any kitchen environment.

Investing in the Glacier GCB-60 means enhancing your kitchen with a durable, efficient, and multifunctional unit. Its robust design, effective refrigeration, and versatile functionality make it a valuable asset for any commercial kitchen. Upgrade your operations with the Glacier GCB-60 and experience the convenience and efficiency it brings to your culinary tasks

Specification Detail
Model GCB-60
Width 60 Inches
Depth 32 Inches
Height 25 Inches
Voltage 115V
Hertz 60 Hz
Phase 1 Ph
Number of Drawers 2
Casters 4 Inches
Refrigerant R-290a
Material Stainless Steel
Temperature Range 34°F – 38°F
Type Chef Base
Spec Sheet

 

Lease Calculator

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Description

The Glacier GCB-60 60" 2-Drawer Refrigerated Chef Base is a top-tier refrigeration solution tailored for professional chefs and kitchen managers. This unit features two spacious drawers, offering ample storage for ingredients and supplies, while also serving as a practical base for food preparation. Its robust construction and reliable refrigeration system make it an essential addition to any commercial kitchen.

Designed with advanced technology and high-quality materials, the Glacier GCB-60 ensures efficiency and durability. The exterior is crafted from heavy-duty stainless steel, providing both resilience and a sleek, professional appearance. The interior boasts an aluminum back and stainless steel floor, facilitating easy cleaning and maintenance. The powerful, energy-efficient compressor maintains consistent temperatures, keeping your ingredients fresh and readily available.

Beyond its refrigeration capabilities, the Glacier GCB-60 doubles as a versatile prep station. Its 60-inch width and 28-inch depth make it an ideal fit for tight spaces while providing a substantial work surface. The reinforced stainless steel countertop supports up to 800 lbs, accommodating heavy-duty use. Four heavy-duty casters, including two with locking mechanisms, offer ease of mobility and stability in any kitchen environment.

Investing in the Glacier GCB-60 means enhancing your kitchen with a durable, efficient, and multifunctional unit. Its robust design, effective refrigeration, and versatile functionality make it a valuable asset for any commercial kitchen. Upgrade your operations with the Glacier GCB-60 and experience the convenience and efficiency it brings to your culinary tasks

Specification Detail
Model GCB-60
Width 60 Inches
Depth 32 Inches
Height 25 Inches
Voltage 115V
Hertz 60 Hz
Phase 1 Ph
Number of Drawers 2
Casters 4 Inches
Refrigerant R-290a
Material Stainless Steel
Temperature Range 34°F – 38°F
Type Chef Base
Spec Sheet

 

Lease Calculator

EconoLease Calculator

 



Glacier by Glacier

Glacier GCB-60 60" 2-Drawer Refrigerated Chef Base

Regular price
$2,350.00
Sale price
$2,350.00
Regular price
$2,400.00
Shipping calculated at checkout.
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Investor focus research & development value proposition graphical user interface investor. Startup business plan user experience.

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At Restaurant Equipped, we specialize in providing a comprehensive range of equipment and supplies for the foodservice industry. We offer solutions for restaurants, cafes, bars, and other commercial kitchens, focusing on high-quality products that meet the specific needs of the foodservice sector.


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