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Description

The Glacier GCB-48 48" 2-Drawer Refrigerated Chef Base is an excellent choice for chefs and restaurants in need of efficient, reliable refrigeration. With a generous 48-inch interior, this chef base features two drawers that offer easy access to ingredients and supplies. The self-closing drawers with positive sealing doors ensure food remains fresh and protected from contaminants. Digital temperature controls and adjustable shelves provide precise cooling and versatile storage options.

The unit's top is constructed from stainless steel for easy maintenance, and the adjustable, heavy-duty casters allow for effortless mobility within the kitchen. For enhanced performance, the Glacier GCB-48 uses R-290a refrigerant, which delivers optimal temperature control, while the CFC-free 1/2" insulation promotes energy efficiency and safety.

Inside, two epoxy-coated shelves with full-width dividers help organize your food and ingredients effectively. The sleek stainless steel exterior not only adds a touch of sophistication to your kitchen but is also built to withstand the rigors of a professional environment. The easy-to-use digital controller keeps your food at the ideal temperature, and heavy-duty door locks add an extra layer of security.

Overall, the Glacier GCB-48 combines spacious storage, robust construction, and advanced features, making it the perfect addition to any busy professional kitchen.

Specification Detail
Model GCB-48
Width 48 Inches
Depth 32 Inches
Height 25 Inches
Voltage 115V
Hertz 60 Hz
Phase 1 Ph
Number of Drawers 2
Casters 4 Inches
Refrigerant R-290a
Material Stainless Steel
Temperature Range 34°F – 38°F
Type Chef Base
Spec Sheet

 

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Description

The Glacier GCB-48 48" 2-Drawer Refrigerated Chef Base is an excellent choice for chefs and restaurants in need of efficient, reliable refrigeration. With a generous 48-inch interior, this chef base features two drawers that offer easy access to ingredients and supplies. The self-closing drawers with positive sealing doors ensure food remains fresh and protected from contaminants. Digital temperature controls and adjustable shelves provide precise cooling and versatile storage options.

The unit's top is constructed from stainless steel for easy maintenance, and the adjustable, heavy-duty casters allow for effortless mobility within the kitchen. For enhanced performance, the Glacier GCB-48 uses R-290a refrigerant, which delivers optimal temperature control, while the CFC-free 1/2" insulation promotes energy efficiency and safety.

Inside, two epoxy-coated shelves with full-width dividers help organize your food and ingredients effectively. The sleek stainless steel exterior not only adds a touch of sophistication to your kitchen but is also built to withstand the rigors of a professional environment. The easy-to-use digital controller keeps your food at the ideal temperature, and heavy-duty door locks add an extra layer of security.

Overall, the Glacier GCB-48 combines spacious storage, robust construction, and advanced features, making it the perfect addition to any busy professional kitchen.

Specification Detail
Model GCB-48
Width 48 Inches
Depth 32 Inches
Height 25 Inches
Voltage 115V
Hertz 60 Hz
Phase 1 Ph
Number of Drawers 2
Casters 4 Inches
Refrigerant R-290a
Material Stainless Steel
Temperature Range 34°F – 38°F
Type Chef Base
Spec Sheet

 

Lease Calculator

EconoLease Calculator

 



Glacier by Glacier

Glacier GCB-48 48" 2-Drawer Refrigerated Chef Base

Regular price
$1,940.00
Sale price
$1,940.00
Regular price
$1,965.00
Shipping calculated at checkout.
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Investor focus research & development value proposition graphical user interface investor. Startup business plan user experience.

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At Restaurant Equipped, we specialize in providing a comprehensive range of equipment and supplies for the foodservice industry. We offer solutions for restaurants, cafes, bars, and other commercial kitchens, focusing on high-quality products that meet the specific needs of the foodservice sector.


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