The 36" Restaurant Gas Range offers robust performance and durability for any commercial kitchen. Featuring a stainless steel exterior and 30,000 BTU anti-clogging open burners, it ensures reliable and efficient cooking. The heavy-duty cast iron grates and 3/4" thick polished steel griddle plates provide versatile cooking surfaces, while the enamel interior oven, with a temperature range of 175° F to 500° F, simplifies cleaning and accommodates standard 18" x 26" sheet pans. Designed for both natural gas and liquid propane, the range includes a 3/4" NPT rear gas connection, casters with locks for mobility, and comes with a 1-year parts and labor warranty. 

Specs

• Stainless steel exterior
• 30,000 BTU anti-clogging and lift-off open burners
• One standing pilot per burner
• Heavy duty 12″ x 12″ cast iron top grates
• Griddle plates are 3/4″ thick polished steel
• Enamel interior oven for easy cleaning
• Oven temperature range between 175° F to 500° F
• 3/4″ NPT rear gas connection and regulator standard
• Available in both natural gas and liquid propane
• Oven accommodates 18″ x 26″ sheet pan
• 2 chrome oven rack is included
• Gas Pressure: NG: 5″ WC LPG: 10″ WC
• Casters with lock for easy mobility
• 1 year parts & Labour warranty
  

Specs Sheet

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