The 24" Restaurant Gas Range combines durability with high performance, making it a versatile addition to any commercial kitchen. Its stainless steel exterior ensures durability and easy maintenance, while the 30,000 BTU anti-clogging open burners and heavy-duty cast iron top grates provide reliable heat and cooking efficiency. The range features 3/4" thick polished steel griddle plates for versatile cooking options, and the oven, with a temperature range of 175° F to 500° F, accommodates an 18" x 26" sheet pan and includes two chrome oven racks. The enamel interior simplifies cleaning, and the unit offers both natural gas and liquid propane options with standard 3/4" NPT rear gas connection and regulator. 

Specs

• Stainless steel exterior for durability and easy maintenance
• 30,000 BTU anti-clogging open burners with lift-off design
• One standing pilot per burner for consistent ignition
• Heavy-duty 12" x 12" cast iron top grates for reliable heat distribution
• 3/4" thick polished steel griddle plates for versatile cooking
• Enamel interior oven for easy cleaning
• Oven temperature range of 175° F to 500° F
• Accommodates 18" x 26" sheet pan with included 2 chrome oven racks
• 3/4" NPT rear gas connection and regulator standard
• Available in natural gas and liquid propane
• Gas pressure: NG: 5" WC, LPG: 10" WC
• Casters with lock for easy mobility
• 1-year parts & labor warranty

Specs Sheet

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